Breakfast is the most important meal of the day. And chocolate, the most delicious ingredient of all! So why not mix the two together and make a chocolaty breakfast smoothie. After all, the French eat Chocolatines for breakfast all the time, no? For a healthier option, I use a natural sweetener. This breakfast smoothie is a great way to pack a little extra nutrition into your menu and start your day happy and energized.
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1 ripe banana
2 tablespoons cocoa (30 mL)
1/4 cup rolled oats (50 g)
1 to 2 tablespoons almond butter (15 mL to 30ml)
1/2 teaspoon vanilla extract (2.5 mL)
1 tablespoon maple syrup (15 mL)
1 1/3 cups unsweetened soy milk (310 mL)
Place all ingredients in a blender and process until smooth. Pour into a glass and enjoy immediately.
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