There’s nothing better than a Vegan Winter Soup to warm you up on a cold day.
|3 tbsp olive oil|
|1 onion, chopped|
|4 stalks of celery, chopped (220 g)|
|6 cups vegetable broth (1,5 liter)|
|4 potatoes, peeled and diced (530 g)|
|1 small turnip, peeled and diced (275 g)|
|1 cup of cashews (130 g)|
|3 tbsp nutritional yeast|
|1 tsp salt|
|Black pepper to taste|
|1/2 baguette diced|
|4 tbsp olive oil|
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