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Banana chocolat ice cream

vegan ice cream

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Description

Did you know that bananas can make pretty fabulous ice cream with all the richness, flavor and creaminess of the real thing? No ice cream maker required!

Ingredients

1 frozen banana
1 tblsp cacao powder
1 tblsp peanut butter
1/4 teaspoon vanilla extract
A pinch of salt

Directions

1
Microwave the banana on high for about 30 seconds to soften it just a bit so it is easier to peel. (or leave at room temperature 10 minutes).
2
Peel the banana.
3
Add all the ingredients into the blender and blend until everything is smooth. Do not refreeze.